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Fungal amylase from Aspergillus oryzae with cereal filler and other edible excipients CAS 9000-92-4 Uses: Enzyme dough conditioner
Country: Canada
Business Type: Trading Company
Fungal amylase from Aspergillus oryzae with cereal filler and other edible excipients CAS 9000-92-4 Uses: Enzyme dough conditioner